Ice Cream & Hot Chocolate Sauce
Portofino Italian ice cream topped with our
dreamy dark chocolate and bar one sauce. |
45R
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Italian Fruit Sorbet
Mixed sorbet topped with a delicious wild berry
and Cointreau sauce |
45R |
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Chocolate Mousse
Dark Chocolate and fresh cream delicately folded
and whipped into a light fluffy frenzy |
48R |
|
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Cherries Jubilee
Ice cream topped with black cherries flambéed in
Kirsch and topped with roasted almonds |
48R |
|
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Tiramisu
Italian cheese cake made from mascarpone cheese,
layered with boudoir biscuits and soaked in coffee
and Cointreau |
48R |
|
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Cream Brulee
with fresh mixed wild berries
Homemade by Maxine - we promise the best in town |
48R |
|
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Basked Fresh Fruit Cheesecakes
ask your waitron |
48R |
|
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Lemon Meringue |
48R |
|
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Chocolate Gateaux |
48R |
|
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Pears Delight
Pears poached in Red Wine - served with blue cheese
ice cream, crushed walnuts and honey - Oh so lovely! |
48R |
|
|
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Tropical Coconut Parfait
Fresh mango and pineapple marinated in Coco Rico
liqueur, layered with passion fruit jelly,
chilled custard and fresh cream - not for the faint
hearted!! |
48R |
|
|
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Chocolate Brownies
Homemade with mixed nuts - served with ice cream
or fresh cream. |
48R |
|
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Sunset Cocktail
Glace |
48R |
|
Strawberry and
Vanilla ice cream, fresh fruit salad, mixed berry
coulis and fresh cream - awesome!! |
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Banana Split |
54R |
|
Vanilla ice cream,
black cherries, caramel, banana, raisins and fresh
cream - topped with chocolate sauce - decadent!! |
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*
please note all prices are subject to change without
notice.
Price List updated 2nd Nov 2007. |
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Open:
7 days a week from 07.00 hrs until late.
41
VICTORIA ROAD,
CAMPS BAY. Telephone: (021) 438-1213
info@tuscanybeachrestaurant.com
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