French Toast
served with Canadian Maple syrup and crispy
bacon |
|
45R |
|
|
|
|
Flap Jacks
served
with Canadian Maple syrup with crispy bacon or
mushrooms and mixed berries |
|
48R |
|
|
|
|
Health
Breakfast
Fruit salad in a vanilla, ginger and lemon
grass syrup and orange syrup served with muesli and yoghurt,
topped with honey |
|
56R |
| |
|
|
English Breakfast - "The Full Monty"
Two fried eggs, grilled tomato, bacon a
pork or beef sausage, mushrooms and hash browns -
served with toast, preserves and fresh orange juice |
|
65R |
|
|
|
|
Eggs Benedict
Two poached eggs on grilled red peppers served on an
English Muffin and topped prosciutto and
hollandaise sauce |
|
69R |
|
|
|
|
Eggs Florentine
Two poached eggs with a mornay sauce served with
fresh steamed spinach leaves on toast |
|
65R |
|
|
|
|
Beach Eggs
Scrambled eggs with smoked salmon and ream
cheese on a fresh croissant |
|
69R |
|
|
|
|
Beach Omelette
3 egg omelette filled with a choice of 2
toppings: ham, cheese, tomato, mushrooms, bacon |
|
65R |
|
|
|
|
Croissant
Supreme
A freshly baked croissant, toasted and
topped with a fried egg, grilled tomato and
bacon |
|
60R |
|
|
|
|
Omelette Surprise
Three egg omelette filled with bacon and
avocado, topped with sour cream and cheese |
|
65R |
|
|
|
|
